Taltis Africa Jollof Sauce
Ever heard about the Jollof Rice dish? Taltis Africa Jollof sauce is a perfect blend of bell peppers, tomatoes, onions and spices, ready to prepare one of the most popular west African meal with no hassles; The Jollof Rice is commonly consumed in Nigeria, Ghana, Senegal and several other African countries, specially during parties and celebrations.
The Jollof rice recipe includes adding together into a pan or a rice cooker:
- 1 jar content of Taltis Africa Jollof sauce,
- 2 cup of rice,
- 1 cup of chicken broth or any other meat of your choice,
- 30 mL of vegetable oil, and salt to taste.
Cover the pan and steam at a medium heat. Mix once or twice during the cooking. Serve and enjoy. Easy; that's it. Once you try, you 'll just love it. The taste is amazing.
Also, Taltis Africa Jollof sauce is made with only natural ingredients; No MSG; No preservatives added; Ready-to-use and Multipurpose.